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Paleo Gingerbread Fudge (GF/DF/V/Paleo)
This recipe set my food processor on fire (whoopsie!) but it was totally worth it. This incredible Paleo Gingerbread Icebox Fudge has a rich gingerbread flavor, a chocolate ganache topping, and is loaded in healthy prebiotics. Did I mention it’s a no bake recipe and only takes about 10 minutes to whip up? Store these little squares in the freezer and pull one out when you want a treat. Easy peasy. These babies are loaded in healthy fats thanks to the coconut milk, cashew and almond butter. I added one of my favorite secret ingredients loaded with protein and prebiotic fiber, Daily Uplifter by Uplift Foods (found here.) To learn a little more…
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Paleo Pumpkin Spice Fudge (GF/DF/V/Paleo)
Okay you guys. I know I have been adding pumpkin to all-the-things this fall, but this dessert is off the charts amaze-balls. What I had in mind was a pumpkin and chocolate swirl fudge and while that is not quite what it looks like, I don’t even care because the flavor is on point! This Paleo Pumpkin Spice Fudge only takes about 15 minutes to make and it’s an icebox raw vegan fudge which means there is ZERO cooking involved (virtual high five right here). Better yet, it’s loaded with a slew of secret ingredients. You know how I love to throw stuff in my recipes, right?! Well, today I am featuring UPLIFT…
