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Paleo Gingerbread Fudge (GF/DF/V/Paleo)
This recipe set my food processor on fire (whoopsie!) but it was totally worth it. This incredible Paleo Gingerbread Icebox Fudge has a rich gingerbread flavor, a chocolate ganache topping, and is loaded in healthy prebiotics. Did I mention it’s a no bake recipe and only takes about 10 minutes to whip up? Store these little squares in the freezer and pull one out when you want a treat. Easy peasy. These babies are loaded in healthy fats thanks to the coconut milk, cashew and almond butter. I added one of my favorite secret ingredients loaded with protein and prebiotic fiber, Daily Uplifter by Uplift Foods (found here.) To learn a little more…
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Paleo Vegan Banana Cream Pie (GF/DF/V/Paleo)
First, let me start by saying. These babies are gluten free, dairy free, refined sugar free, vegan, paleo and NO BAKE! Whoot Whoot! I made individual sized paleo vegan banana cream pie because, let’s be honest, everything is cuter in it’s mini version (I mean, have you seen my mini peanut butter banana loaves? Adorable!) Okay, let me be real for a sec. I tried so hard to make a paleo vegan fresh banana pudding for these. In fact, I tried to make paleo banana pudding three times. One was too thin. One turned brown. And the last one turned grey and tasted like rotten bananas. Gross! But don’t worry, after that third…
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Raw Paleo Vegan Lemon Cheesecake Bites (GF/DF/V/Paleo)
I love sweets but I fully get that they can be hard to include as a part of a healthy diet. That’s why I am so passionate about creating healthy treats for my family. These little “cheesecake” bites are loaded in nutrients, low in sugar, and are really simple to make. I store mine in the freezer so that when someone needs a sweet treat, I can just pull one out and eat it. I used Nutsola as the base for these treats. Nutsola is a DIY Superfood Bar company that uses all clean natural ingredients in their mixes. If you want to pick up a bag, head over to my Shop My…
