We are going through a heat wave in Arizona and I refuse to turn on the oven. So out comes the super simple stovetop meals like this incredible paleo coconut shrimp. When you go to a restaurant and order coconut shrimp, you end up with a plate full of inflammatory industrialized seed oils, farmed shrimp and some unhealthy breading. But at home you can make them with nourishing ingredients, healthy unrefined coconut oil and the much superior wild caught shrimp. For a few more delicious sea food recipes and an explanation as to why I buy wild caught seafood check out these two posts: Sweet Potato Pasta with Sautéed Shrimp Paleo Coconut Crusted…