These super simple paleo shortbread cookies are made with only 5 ingredients and are absolutely delicious. The base is almond flour. Agave gives it some sweetness. Vanilla adds a bit of flavor. They are so easy and versatile, we eat them with coffee, crumble them up on smoothie bowls, or turn them into ice cream sandwiches by freezing them with a little cashew ice cream in the middle. How do you eat your shortbread cookies?