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Paleo Gingerbread Fudge (GF/DF/V/Paleo)
This recipe set my food processor on fire (whoopsie!) but it was totally worth it. This incredible Paleo Gingerbread Icebox Fudge has a rich gingerbread flavor, a chocolate ganache topping, and is loaded in healthy prebiotics. Did I mention it’s a no bake recipe and only takes about 10 minutes to whip up? Store these little squares in the freezer and pull one out when you want a treat. Easy peasy. These babies are loaded in healthy fats thanks to the coconut milk, cashew and almond butter. I added one of my favorite secret ingredients loaded with protein and prebiotic fiber, Daily Uplifter by Uplift Foods (found here.) To learn a little more…
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The Best Paleo Gingerbread Recipe (GF/DF/Paleo)
Tis the season for all things gingerbread. I’m knee deep in baked goods this time of year and this Paleo Gingerbread recipe is always a favorite. In fact, it’s so good that I barely had time to snap a pic before my family devoured them all! This recipe is great for the family or holiday get togethers. No one will even notice it’s healthy! Vegan Substitution I’ve been meaning to try a vegan version using flax eggs but haven’t gotten around to it yet. I have backyard chickens so I am always looking for ways to use up the eggs. However, if you do want to make this one vegan, just stir 2…
